Mar 31, 2020
The coronavirus has changed life for all. Brad Leighninger has been affected in many ways with three BBQ restaurants and as one of competition's best pitmasters with Gettin' Basted. On this week's show, he touches on those subjects - plus the re-branding of The BBQ League.
Also on the show is Nick Parsons from Hasty...
Mar 27, 2020
On Episode 58 of the Tailgate Guys BBQ Show Podcast, we did a video version because we were unable to access our studio location because of a coronavirus lockdown. However, we have converted it to audio.
Guests were Mark Lambert, a two-time Memphis in May Grand Champion and four-time MIM Pork Shoulder champ. Smiley...
Mar 17, 2020
How the COVID-19 virus is affecting the BBQ World? He explore that on Episode 57 of the Tailgate Guys BBQ Show Podcast.
Chris Schafer of Heavy Smoke BBQ, one of the hottest pitmasters on the planet. He had a breakout 2019 season and won his 2020 opener last weekend at the 27-team Olathe BBQ BBQ Championship in Olathe,...
Mar 10, 2020
On Episode 56 of the Tailgate Guys BBQ Show Podcast, we welcome Oliver Branch, Mississippi’s Heath Riles. Not only is Heath a 4-time Memphis BBQ Network Team of the Year, he has an award-winning line of rubs, sauces and injections. Two new rubs - Garlic Butter and Simply Citrus - are the latest additions to the Heath...
Mar 3, 2020
On Episode 55 of the Tailgate Guys BBQ Show, we check in with two of the best in the open-fire cooking world — Travis Clark of Clark Crew BBQ and John Lindsey of “All Q’ued Up.”
Travis is a two-time KCBS World Champ, 2017 American Royal Grand Champion and reigning Jack Daniels Invitational Grand Champ. He opened...