Apr 25, 2023
Buckle up because Episode 208 of the Tailgate Guys BBQ Podcast is one of the longest we’ve done, checking in at 72 minutes … but it’s packed full of big names with good and fun info. First up is Mark Lambert, a seven-time world BBQ champion who’s won the overall title at Memphis in May twice and is reigning...
Apr 18, 2023
The open-fire cooking season officially is launching into high gear as we hit mid-April. For those backyard cooks wondering what type of charcoal - hardwood lump, briquette or pellets - are best for them, check out our conversation with Craig Verhage. Known as “The BBQ Ninja,” Craig offers some advice and also tells...
Apr 11, 2023
What goes into organizing a great barbecue competition? If there’s a template for a KCBS event, Smoke in the Spring in Osage, Kansas, could be it. The 20th annual edition was held last weekend with 103 teams on hand and on Episode 206 of the Tailgate Guys BBQ Podcast, we visit with Smoke in the Spring organizer Corey...
Apr 5, 2023
Everyone loves a great slider. Mitche Graf wants to find out who can cook the world’s best compact burger. Graf is putting together the first World’s Best Slider Championship, coming to Las Vegas in March of 2024. Modeled a bit after the Steak Cookoff Association model, Graf hopes that about 100 Best Slider...